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Loacker Napolitaner Classic Red Pc25 gr45

Loacker Napolitaner Classic Red Pc25 gr45

The classic hazelnut pleasure
Three crispy wafers and two layers of delicious Napolitaner cream filling with exquisite Italian hazelnuts make this Classic Napolitaner an absolute best-seller. For our cream, we use exclusively Italian hazelnuts which are freshly roasted on-site at Loacker. Thanks to our “Italian Hazelnut Orchards” project, we grow and select these precious fruits, supporting our farmers and the local economy.

 

Box contains 25pc, 45gr each.

Regular price €20,63 EUR
Regular price Sale price €20,63 EUR
Sale Sold out
Tax included. Shipping calculated at checkout.

EU CLIENTS: IF YOU DON'T HAVE VAT, ORDER WON'T BE FULFILLED

If you have a VAT number you are in the right place! You can proceed to add your products to the shopping cart. If you are a private customer, we invite you to do your shopping on snackesfiz.it

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FREQUENTLY ASKED QUESTIONS

RETAIL OR WHOLESALE?

If you have a VAT number you are in the right place! You can proceed to add your products to the shopping cart. If you are a private customer, we invite you to do your shopping on snackesfiz.it

WHAT FORMS OF PAYMENT DO YOU ACCEPT?

we accept online payments via Credit Cards, Satispay, Bank Transfer, paypal and Cash only for In store Pickup and Italian shipping adress (+5€). You can choose at checkout.

SHIPPING FEES

Shipping in Italy is free on orders above 120€, and costs 5€ under 120€.
International shipping differs based on weight/volume of orders. They will be shown at checkout.

HOW LONG WILL IT TAKE FOR DELIVERY?

At the time of checkout there is an estimate of the arrival of the goods, which in Italy is calculated between 24 and 48 working hours. Towards the islands and Calabria we have noticed that it could take an extra day. In Europe, between 4 and 6 working days. Orders received before 2pm are generally processed and prepared for collection the same day.

CAN I CONTACT YOU?

Of course you can! You can contact us via whatsapp in the home page, via email or by telephone.